Professional Chef: WITH Study Guide AND Chef's Companion: Concise Dictionary of Culinary Terms, 3r.e. download eBook

• Author: The Culinary Institute of America (CIA)
• Published Date: 25 Oct 2002
• Publisher: John Wiley and Sons Ltd
• Format: Hardback, ePub
• ISBN10: 0471449490
• Publication City/Country: New York, United States
• Dimension: 225x 284mm::4,762g
Download: Professional Chef: WITH Study Guide AND Chef's Companion: Concise Dictionary of Culinary Terms, 3r.e.

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